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Kitchen ventilation

Kitchen ventilation

Industrial kitchen hoods for removing steam, grease and odours

Industrial kitchen hoods in this category are designed for professional HoReCa facilities and food production sites in Estonia, Latvia and Lithuania. They efficiently extract steam, grease and cooking odours from preparation areas, improving indoor air quality and reducing the risk of deposits in ducts. Durable materials and a robust design ensure reliable operation of the exhaust system and compliance with hygiene and fire safety regulations. Choose the right hood for your project or request a technical calculation.

Induction hood KHI
Technologically advanced design from the kitchen hood series.
Condensation hood KHC
Special kitchen hoods, specifically designed to remove water vapor.
Exhaust hood KHE
Convectional kitchen hood design. It can be produced in wall or space type configuration.
Ozone system for professional kitchen hoods UV-OS
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Quality and environmental management Vent System Project OÜ follows the principles of the ISO 9001 certificate.

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